There’s nothing quite like indulging in a rich, decadent slice of chocolate cake to satisfy your sweet cravings. Whether you’re a chocolate lover or simply looking for a delicious dessert to impress your friends and family, this irresistible chocolate cake recipe is sure to hit the spot.
Ingredients:
– 1 and 3/4 cups all-purpose flour
– 2 cups granulated sugar
– 3/4 cup unsweetened cocoa powder
– 1 and 1/2 teaspoons baking powder
– 1 and 1/2 teaspoons baking soda
– 1 teaspoon salt
– 2 large eggs
– 1 cup milk
– 1/2 cup vegetable oil
– 2 teaspoons vanilla extract
– 1 cup boiling water
– Your favorite chocolate frosting or ganache
Instructions:
1. Preheat your oven to 350°F (180°C) and grease and flour two 9-inch round cake pans.
2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add the eggs, milk, oil, and vanilla extract to the dry ingredients and mix until well combined.
4. Gradually stir in the boiling water, until the batter is smooth and liquid.
5. Pour the batter evenly into the prepared cake pans.
6. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
7. Allow the cakes to cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
8. Once the cakes are completely cool, frost with your favorite chocolate frosting or ganache.
9. Slice and enjoy this irresistible chocolate cake with a cold glass of milk or a scoop of vanilla ice cream.
This chocolate cake recipe is perfect for birthdays, special occasions, or just when you’re craving something sweet and satisfying. The rich, moist cake paired with creamy chocolate frosting is a match made in dessert heaven.
So next time you’re in need of a sweet treat to satisfy your cravings, give this irresistible chocolate cake recipe a try. It’s sure to become a favorite in your baking repertoire and will leave you and your loved ones coming back for more.
